For Stio Ambassador and chef Ranga Perera, the outdoors has actually been necessary to recovery from loss. After emigrating with his moms and dads to the U.S. from Sri Lanka, Ranga lost his dad to a cardiac arrest. Handling the loss ultimately led him to Montana, where he was drawn to the magic of fly fishing and the solace of the river. Through remaining in nature and satisfying the obstacles of his individual journey, he found out the significance of mindfulness and of living life with an open heart.
